Dongpo Pork
The main ingredient is half-fat, half-lean pork, which is simmered with ingredients.
The finished dish is a neatly coded block of mahjong, bright red and onyx-like in colour, soft in the mouth but not rotten, fatty but not greasy.
The main ingredient is half-fat, half-lean pork, which is simmered with ingredients.
The finished dish is a neatly coded block of mahjong, bright red and onyx-like in colour, soft in the mouth but not rotten, fatty but not greasy.